Le muscat de noêl


Altitude 231 metres

AOP Collioure

19.00Unit price/bottle

This red wine has a red colour with purple hues, with an intense and complex nose. On the palate, this full-bodied and well-structured wine has aromas of black fruits and garrigue. This wine is a perfect accompaniment to matured rib of beef or Mediterranean dishes.

Colour: Red

Hand picked, pneumatically pressed, fermented at low temperature, vatted for 3 weeks, aged in 500L French oak barrels for 12 months


Serving temperature : 16°C
Cellaring: 8 years
Food and wine pairing : Mediterranean cuisine, matured rib of beef


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