Christmas Muscat

The first Muscat de Rivesaltes of the year is bottled at the end of the harvest, and the Muscat de Noël is enjoyed from the third Thursday in November.

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Which Château de Corneilla wine to drink in autumn and winter?

As the cooler seasons approach, cravings change: simmering dishes, fireside evenings and warmer wines. The change of season in Roussillon brings with it a change of mood. But which wine to choose to accompany these new food and wine pairings?

Château de Corneilla guides you to the ideal Roussillon wine to enjoy in autumn and winter.

Autumn: supple, elegant red wines

In Corneilla del Vercol, autumn is the season of warm colors, mushrooms, squash and game. It’s also the perfect time to rediscover some of Roussillon’s red wines, with their supple yet expressive tannins.

Our suggestion:

  • Château de Corneilla – Cavalcade red or thoroughbred
Cavalcade Rouge

A blend of Syrah, Grenache Noir and Mourvèdre, Château de Corneilla’s Cuvée Cavalcade red has aromas of red and black fruit, with a hint of spice.

Perfect autumn pairings :

  • Tournedos Rossini
  • Filet mignon in Grand Veneur sauce
  • Rabbit stew
  • Risotto with porcini mushrooms

In winter: structured, comforting wines

Winter often calls for richer dishes: pot-au-feu, dishes in sauce, local cuisine. When it comes to pairing food and wine, we prefer a wine that can stand up to this generous cuisine. Fortunately, Château de Corneilla produces Roussillon wines perfectly suited to this season.

Our suggestion:

  • Château de Corneilla – Heritage
Heritage rouge
Made from Syrah, Grenache and Carignan vines, Héritage is one of Château de Corneilla’s historic cuvées. These parcels are located on quaternary terraces with clay and gravel soils. The Héritage range is available in red, white and rosé. Héritage red is garnet ruby in color. The nose is fine and fresh, with notes of red and black fruit (redcurrant, blackcurrant, blackberry). On the palate, this elegant, silky wine has a mouth-watering attack with velvety tannins and good density. Perfect winter pairings:
  • Lamb Chops with Thyme Cassoulet
  • Truffade
  • Beef tenderloin
  • Dark chocolate dessert

A delicacy for the festive season: Vins Doux Naturels du Roussillon

Winter is also the ideal season to enjoy Vins Doux Naturels, a historic specialty of the Roussillon region. These wines are made by adding wine alcohol to the fermenting must, which stops the process and preserves some of the grape’s natural sugars. The result? Naturally sweet, powerful and complex wines, perfect for sharing and conviviality.

Our suggestion:

  • Muscat de Rivesaltes
muscat de noel

If you prefer a light, aromatic wine, Muscat de Rivesaltes is an excellent option. Made from Muscat blanc à petits grains and Muscat d’Alexandrie, it’s the king of Roussillon aperitif wines. Perfectly balanced between sweetness and freshness, it offers intense notes of exotic fruit, citrus and roses.

Perfect winter pairings :

  • Aperitif
  • Foie gras
  • Galette des rois
  • Crème brûlée with exotic fruits

Tasting tips for colder seasons

In autumn and winter, remember to serve your Roussillon red wine slightly chambré, between 16 and 18°C. Too cold a temperature will attenuate the aromas, while too high a temperature will bring out the alcohol.

Don’t hesitate to open your bottle a little in advance to let it air out and warm up gently, allowing the aromas to develop fully.
Would you like to find out how to store your wines? Visit our dedicated article for all our tips.

Where can I find Château de Corneilla wines?

All our wines are available for direct sale at Château de Corneilla, 3 rue du Château, 66200 Corneilla del Vercol or in our online boutique.
We guarantee fast, secure delivery of your Roussillon wines, so you can enjoy a perfect wine and food pairing for your next winter evening!

Quel vin du Château de Corneilla boire en automne et en hiver ?
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