Les premiers Muscat de Rivesaltes de l’année sont mis en bouteille à la fin des vendanges et le Muscat de Noël se déguste à partir du troisième jeudi de novembre.
News L'Indigène in a few words... Following his studies in oenology, William Jonquères d'Oriola was inspired by the diversity of vineyards and their cultivation methods. In Chile in particular, vines are cultivated in an ancestral manner with a real variety of grape varieties. Based on this observation, William has equipped himself with the best techniques [...]
News What is the HVE label in viticulture? The objective of this label is to adopt a global approach to sustainable development and to encourage the protection of nature. This is why our different plots of land are rigorously selected. Our ambition is to produce wines that are more respectful of nature than those produced by agriculture [...].
News Our red wine production Cavalcade rouge AOP Côtes du Roussillon Villages les Aspres Medals 97/100 Décanter, Gold Medal at the Concours Général Agricole de Paris 2022. This competition rewards the quality of the best products and animals of the French soil. On the nose, this red wine reveals aromas of red and black fruits, slightly spicy. [...]
News Everything you need to know about white wine Are you looking for a fresh white wine? Dry, sweet, mellow or syrupy, we have it all! White wine goes well with all dishes, hot or cold, salty or sweet. To be consumed all year round, white wine is the perfect [...]
News Everything you need to know about rosé wine A fresh rosé wine is very much appreciated in summer, but not only that. Its aromas overwhelm us all year round. Its notes of red fruit and citrus are all reasons to appreciate this wine as an aperitif, alone or with friends. Our production of rosé wine [...]
News With its garnet-red colour, this new cuvée has a fine, fresh nose with notes of red and black fruit (redcurrant, blackcurrant, blackberry) with the typicality of carbonic maceration. On the palate, this powerful and round wine presents notes of black fruits and spices. It has a lot of freshness and a beautiful texture.
News We are happy to welcome you all year round to the Château de Corneilla to help you discover our estate and our wines. The cellar is open from Tuesday to Saturday, from 10am to 12pm and from 3pm to 6.30pm. In July and August, we welcome you on Mondays from 3pm to 7pm and from Tuesday to Friday from 8am to [...]
News William Jonquères d'Oriola, owner of Château de Corneilla del Vercol in the Roussillon region of France, is carrying out his crazy project: taking his wine around the world by boat to compare its ageing process with that on dry land. This will provide a tasting experience never seen before. This experience was made [...]
